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Cassie Tyler bir ses eklendi Food
2023-01-30 06:41:53

Oats Market Access, Competitive Analysis and Forecast to 2030
Market Insights: According to MRFR analysis, the global Oats Market is expected to register a CAGR of ~5.11% from 2022 to 2030 and hold a value of over USD 10.80 Billion by 2030. Many people all over the world consider oatmeal to be one of the best morning cereal options. It is well-known for having a large number of starchy carbohydrates, vitamins, protein, minerals, and dietary fiber, among...

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Cassie Tyler bir ses eklendi Other
2023-03-31 04:40:57

Oats Market Overview, Trends, Size, Share, Industry Analysis and Forecast 2030
Oats Market Insights: Many people all over the world consider oatmeal to be one of the best morning cereal options. It is well-known for having a large number of starchy carbohydrates, vitamins, protein, minerals, and dietary fiber, among other important nutrients. Typically, oatmeal is eaten with milk, almonds, berries, and other fruits and vegetables. Oatmeal contains more than 26 bioactive...

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Cassie Tyler bir ses eklendi Food
2023-08-29 06:44:40

Oats market Report Overview, Trends, Growth, Demand, Key Players Analysis and Forecast
Oats Market Insights: According to MRFR analysis, the global Oats Market is expected to register a CAGR of ~5.11% from 2022 to 2030 and hold a value of over USD 10.91 Billion by 2030. Many people all over the world consider oatmeal to be one of the best morning cereal options. It is well-known for having a large number of starchy carbohydrates, vitamins, protein, minerals, and dietary fiber,...

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Aarti Fairfield bir ses eklendi Food
2022-12-22 12:43:07

Global Oat Milk Market Should Grow to US$2.6 Bn in 2026
Exhibiting an estimated CAGR of 11.5%, global oat milk market value is likely to surpass US$2.6 Bn by the end of 2026. As suggested by the latest Fairfield Market Research report, oat milk sales will gain significantly from the thriving plant-based F&B trend. With plant-based, lactose-free, and gluten-free trend waves gathering momentum over the recent past, the nutrition profile of oat...

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